Best Recipe Creamy Coffee Milkshake Recipe

 Creamy Coffee Milkshake Recipe

Description

Nothing beats the combination of ice cream and coffee on a hot day! This Coffee Milkshake is creamy, frothy, and bursting with coffee flavor. It’s perfect for coffee lovers who want a refreshing treat that tastes like a café-style drink but can be made easily at home. You’ll only need a handful of ingredients, and in just 5 minutes, you’ll have a delicious drink that’s both energizing and indulgent.

Ingredients

1 cup chilled milk (full cream or low-fat, as preferred)

2 tbsp instant coffee (or 1 espresso shot for stronger flavor)

2 tbsp sugar or honey (adjust to taste)

2 scoops vanilla or coffee ice cream

Whipped cream (for topping, optional)

Cocoa powder or chocolate shavings (for garnish)

Ice cubes (optional, for extra chill)

Method

1. In a blender, add milk, coffee, sugar, and ice cream.

2. Blend for 30–40 seconds until smooth and frothy.

3. Taste and adjust sweetness if needed.

4. Pour into a tall glass.

5. Top with whipped cream and garnish with cocoa powder or chocolate shavings.

6. Serve chilled and enjoy immediately.

Nutritional Information (per serving, approx.)

Calories: 280–320 kcal

Carbohydrates: 35 g

Protein: 7 g

Fat: 12 g

Sugar: 25 g

Calcium: 20% of daily needs

Caffeine: ~80–100 mg (depends on coffee used)

✅ Health Tip:

Use low-fat milk or unsweetened almond milk for a lighter version.

Swap sugar with stevia or honey if you’re health-conscious.

Skip ice cream for a lighter shake – it’ll be frothy but less creamy.